Summer on the Chesapeake Bay means dining on the water. There’s something special about arriving to your lunch or dinner by boat. We call it Dock & Dine and we want to share some of the great places to get a meal by boat on the Bay. Chesapeake Bay Magazine and Freedom Boat Club members Jim and Eileen Rodgers take a trip to Kent Island’s Fisherman’s Inn, presented by Freedom Boat Club. They report it’s approachable and fun. Watch below:
