Wylder Hotel on Tilghman Island is the perfect place to embrace the full Bay lifestyle, with its waterfront accommodations and watersports. And nowhere is it more evident than at the onsite restaurant Tickler’s Crab Shack.
We watched the Tickler’s chef carry a bushel of live crabs straight from the dock to the steamer as we waited for our meal. And did we mention their oysters, raised right off Tilghman Island? See the truly fresh approach to seafood here:
Learn more about Tickler’s Crab Shack at the Wylder Hotel here.
