This weekend’s Bay Bridge Boat Show wasn’t just about browsing the 200-plus powerboats on display. A group of conservationist anglers and the state of Maryland teamed up to give a full day of lessons on how to make the best of the Bay’s invasive species—catch, clean and eat them, of course!
Cheryl Costello shows us new ways to harvest blue catfish, which run rampant in the Bay region, and two easy summer recipes using blue cat that you might enjoy just as much as rockfish. Watch below:
