Everybody on the Bay has their own way of picking crabs, and Baltimore Orioles legend Cal Ripken, Junior is no different.
Baseball’s Ironman, now retired and living in Annapolis, embraces all the Chesapeake Bay has to offer– taking his boat over to Kent Island, or catching and steaming blue crabs at home. Cal agreed to sit down with Bay Bulletin to show us the Ripken way of pickin’.
Cheryl Costello heads to Kentmorr Restaurant for crabs–and conversation– with Cal. Watch below:
